If you like products that are gluten-free, dairy-free, lactose-free, vegan, with NO additives, NO preservatives, NO added sugar, and NO processed ingredients, you will have a unique opportunity to visit Serbian Pavilion and meet Cold Pressok, the company who makes sure their product line is all mentioned above. Join us at IFE from 21-23 March at the “Serbia Does Specialty” pavilion number 3542 offering a must-try food!
Established in 2013, Cold Pressok is the most trusted nutrition brand in Serbia. Their range of products consists of cold pressed fruit and vegetable juices and smoothies, as well as various vegan nut butters like almond, chocolate - hazelnut or choco – peanut, walnut, walnut with white vegan choco.
The latest additions are protein superfood granola and 100% natural fruit spreads like raspberry, cherry, plum, black currant and rose hip with no added sugar and no pectins, only 100% fruits.
Cold Pressok exclusively uses HPP - High-pressure processing instead of heat pasteurization, to preserve freshness and nutritional value of their juices and nut milks. Using the most innovative technology and the highest quality ingredients, their products result in strong integrity, functionality and transparency. They do not say it is easy, but they proved it is possible.
Products include: vegan products cold pressed juices and smoothies, cold pressed nut milks, vegan nut butters, 100% fruit spreads, protein granola
Standards and certifications: FSSC 22000, HACCP, KOSHER
If you wish to schedule a meeting during IFE, contact them directly at: sandra@coldpressok.com
Visit their website: www.coldpressok.com
Here is our LinkedIn event for IFE where you can see everyone from our network who will be visiting Serbian pavilion: https://www.linkedin.com/events/internationalfood-drinkevent-if6908356177252786176/about/
